Wine List
KILROY’S CELLAR & LIMITED RELEASE
Rare, limited release, collectable or simply aged – these wines are all cellar controlled and in immaculate condition but alas in very finite supply. Be it decadence or difference, these are
the chosen few for the discerning guest.
C H A R D O N N A Y
1998 Penfolds 98A Magill, SA 240
2000 Penfolds 00A Magill, SA 189
2002 Hubert Lamy Premier Cru ‘Murgers des Dents de Chien’ Saint-Aubin, France 179
2006 Yering Station ‘Reserve’ Yarra Valley, VIC 142
PINOT NOIR
2002 Bannockburn ‘Serre’ Geelong, VIC 165
2006 Yering Station ‘Reserve’ Yarra Valley, VIC 165
S H I R A Z & S H I R A Z B L E N D S
1991 Henschke ‘Hill of Grace’ Shiraz Eden Valley, SA 630
1992 Henschke ‘Hill of Grace’ Shiraz Eden Valley, SA 539
1992 Henschke ‘Mt Edelstone’ Shiraz Eden Valley, SA 295
1998 Meerea Park ‘Alexander Munro’ Shiraz Hunter Valley, NSW 160
1998 Mt Langi ‘Ghrian’ Shiraz Grampians, VIC 195
1999 Torbreck ‘Run Rig’ Shiraz Viognier Barossa Valley, SA 299
2001 Hanging Rock ‘Reserve’ Shiraz Heathcote, VIC 167
2003 Penfolds ‘Magill Estate’ Shiraz Magill, SA 189
2003 Penfolds ‘Grange’ Shiraz Regional, SA 750
2004 Torbreck ‘Descendant’ Shiraz Viognier Barossa Valley, SA 215
2004 Peter Lehmann ‘Stonewall’ Shiraz Barrosa Valley, SA 190
2004 Bilancia ‘la Collina’ Syrah Hawkes Bay, NZ 150
2004 Katnook ‘Prodigy’ Shiraz Coonawarra, SA 175
2005 Craggy Range ‘Le Sol’ Syrah Hawkes Bay, NZ 179
2005 Best’s ‘Thomson Family’ Shiraz Great Western, VIC 210
2006 Wolf Blass ‘Platinum Label’ Shiraz Barossa Valley, SA 199
2006 First Drop ‘The Cream Shiraz Barossa Valley, SA 175
C A B E R N E T S A U V I G N O N & C A B E R N E T B L E N D S
1992 Henschke ‘Cyril Henschke’ Cabernet Sauvignon Eden Valley, SA 299
1993 Thomas Hardy Cabernet Sauvignon Regional, SA 165
1998 Petaluma Cab Shiraz Malbec Merlot Coonawarra, SA 149
2000 Parker Estate ‘First Growth’ Cabernet Sauvignon Coonawarra, SA 199
2003 Parker Estate ‘Terra Rossa’ Cabernet Sauvignon Coonawarra, SA 99
2003 Wolf Blass ‘Black Label’ Shiraz Cabernet Regional, SA 250
2005 Cheval des Andes Cab Malbec Petit Verdot Mendoza, Argentina 156
2004 Dominique Versace ‘Reserve’ Cabernet Sauvignon McLaren Vale, SA 159
2005 Henschke ‘Cyril Henschke’ Cabernet Sauvignon Eden Valley, SA 220
2006 Elderton ‘Ashmead’ Cabernet Sauvignon Barossa Valley, SA 175
2006 Mount Mary ‘Quintet’ Cabernets Yarra Valley, VIC 269
HALF BOTTLES (375 ml)
2005 Penfolds ‘St Henri’ Shiraz half bottle Regional, SA 90
KILROY’S MAGNUMS (1.5 ltr)
2004 Penfolds ‘St Henri’ Shiraz Regional, SA 450
2005 Penfolds ‘Magill Estate’ Shiraz Magill, SA 400
2005 Penfolds ‘Bin 389’ Cabernet Shiraz Regional, SA 250
2006 Penfolds ‘Bin 707’ Cabernet Sauvignon Regional, SA 650
'vintages are subject to change'
C H A M P A G N E & S P A R K L I N G BY THE GLASS
N/V Chandon Brut Yarra Valley, VIC 10
2005 Pelorus Cuvee Marlborough, NZ 15
N/V Louis Roederer Reims, France 17
N/V Veuve Clicquot Reims, France 21
N/V Pol Roger Epernay, France 20
2003 Moet et Chandon Grand Vintage Epernay, France 30
N/V Laurent-Perrier Cuvee Rose Brut Tours-sur-Marne, France 35
W H I T E BY THE GLASS
2008 Char White (Red Knot by Shingleback Chardonnay) McLaren Vale, SA 9
2008 Pewsey Vale ‘Prima’ Riesling Eden Valley, SA 11
2008 Leeuwin Estate ‘Art Series’ Riesling Margaret River, WA 12
2008 Mesh Riesling Eden Valley, SA 14
2008 Coldstream Hills Sauvignon Blanc Yarra Valley, VIC 11
2008 Palliser Estate Sauvignon Blanc Martinborough, NZ 12
2009 Cloudy Bay Sauvignon Blanc Marlborough, NZ 15
2009 Vasse Felix Sauvignon Blanc Semillon Margaret River, WA 10
2009 Cape Mentelle Sauvignon Blanc Semillon Margaret River, WA 11
2008 Gibbston Valley Pinot Gris Central Otago, NZ 14
2007 Danzante Pinot Grigio delle Venezie IGT, Italy 12
2007 Hamelin Bay Chardonnay Margaret River, WA 14
2008 Clyde Park Chardonnay Geelong, VIC 15
2008 Craggy Range ‘Gimblett Gravels’ Chardonnay Hawkes Bay, NZ 17
RED BY THE GLASS
2007 Char Red (Red Knot by Shingleback Cabernet) McLaren Vale, SA 9
2008 Turkey Flat Rose Barossa Valley, SA 10
2008 Coldstream Hills Pinot Noir Yarra Valley, VIC 14
2008 Nanny Goat Vineyard Pinot Noir Central Otago, NZ 16
2007 Kooyong ‘Estate’ Pinot Noir Mornington Peninsula, VIC 19
2007 Heggies Merlot Eden Valley, SA 14
2007 Terrazas ‘Reserva’ Malbec Mendoza, Argentina 14
2006 Paul Jaboulet Grenache Syrah Cotes du Rhone, FRA 13
2007 Cape Mentelle ‘Trinders’ Cabernet Merlot Margaret River, WA 14
2007 Henschke ‘Keyneton Estate’ Shiraz Cabernet Barossa Valley, SA 19
2008 Gemtree ‘Uncut’ Shiraz McLaren Vale, SA 12
2007 Penfolds ‘Bin 128’ Shiraz Coonawarra, SA 14
2005 Rockbare ‘Barossa Babe’ Shiraz Barossa Valley, SA 17
2007 Torbreck ‘The Struie’ Shiraz BarossaEden, SA 19
2004 Mitchell ‘Sevenhill Vineyard’ Cabernet Sauvignon Clare Valley, SA 13
2006 Saltram ‘Mamre Brook’ Cabernet Sauvignon Barossa Valley, SA 14
2007 Vasse Felix Cabernet Sauvignon Margaret River, WA 16
2005 Zema Estate ‘Family Selection’ Cabernet Sauvignon Coonawarra, SA 19
'vintages are subject to change'
C H A M P A G N E & S P A R K L I N G W I N E S
The perfect pre dinner aperitif, fine and lively with subtle fruit flavours and invigorating bubbles. Obligatory for any celebration.
N/V Chandon Brut Yarra Valley, VIC 55
2005 Chandon ZD Yarra Valley, VIC 69
2004 Yarrabank Cuvee Yarra Valley, VIC 61
2005 Pelorus Cuvee Marlborough, NZ 79
N/V Grandin Loire Valley, FRA 39
N/V Louis Roederer Reims, France 99
2002 Louis Roederer ‘Cristal’ Reims, France 399
N/V Veuve Clicquot NV Reims, FRA 129
1996 Krug brut Reims, FRA 599
N/V Pol Roger Epernay, FRA 121
N/V Moet et Chandon Epernay, FRA 125
2000 Dom Perignon Epernay, FRA 320
2003 Moet et Chandon Epernay, FRA 169
2002 Nicolas Feuillatte Palmes d’ Or Rose Epernay, FRA 360
N/V Laurent-Perrier Cuvee Rose Brut Tours-sur-Marne, FRA 202
N/V Laurent-Perrier Brut Tours-sur-Marne, FRA 115
2006 Hollick Sparkling Merlot Coonawarra, SA 52
R I E S L I N G
Almost always dry – unless otherwise stated – despite misconceptions. Flavours of
lemon/lime citrus, marmalade and gentle spice with crisp acidity.
The most versatile food white.
2008 Pewsey Vale ‘Prima’ Eden Valley, SA 47
2008 Leo Buring ‘Leonay’ Eden Valley, SA 84 2008 Mesh Eden Valley, SA 61
2005 Mitchell McNicol Clare Valley, SA 106
2008 Pauletts ‘Polish Hill River’ Clare Valley, SA 51
2008 Leeuwin Estate ‘Art Series’ Margaret River, WA 50
2008 Howard Park Mt Barker, WA 55
2006 Hugel Alsace, FRA 78
G E W U R Z T R A M I N E R
Extremely floral yet not sweet with notes of roses and lychees on a rich, spicy and assertive
palate. Team with mildly spiced dishes.
2009 Spring Vale Cranbrook, TAS 63
2006 Cloudy Bay Marlbourough, NZ 89
P I N O T G R I S & P I N O T G R I G I O
Pinot Gris is rich and textural with flavours of baked pears and honey whilst Pinot Grigio
displays nashi pear, minerals and lemon-rind zest on a brighter, lighter palate.
Both however a perfect alternative to chardonnay.
2007 T’Gallant ‘Tribute’ Pinot Gris Mornington Peninsula, VIC 71
2008 Gibbston Valley Pinot Gris Central Otago, NZ 67
2007 Josmeyer ‘Le Fromenteau’ Pinot Gris Alsace, FRA 145
2009 Pizzini Pinot Grigio King Valley, VIC 45
2008 Joseph Pinot Grigio Clarendon, SA 70
2007 Danzante Pinot Grigio delle Venezie IGT, ITA 55
2008 Bollini Pinot Grigio Trentino, ITA 53
'vintages are subject to change'
S A U V I G N O N B L A N C – A U S T R A L I A & N E W Z E A L A N D
Light, racy and refreshing with passionfruit and exotic tropical fruit flavours often with
subtle herbal hints. Team with delicate seafood/lighter flavoured dishes.
2007 Gembrook Hill Yarra Valley, VIC 65
2008 Coldstream Hills Yarra Valley, VIC 55
2008 Geoff Weaver Adelaide Hills, SA 53
2009 Leeuwin Estate ‘Art Series’ Margaret River, WA 69
2008 Palliser Estate Martinborough, NZ 60
2009 Ata Rangi Martinborough, NZ 58
2009 Craggy Range ‘Te Muna Road’ Martinborough, NZ 69
2008 Neudorf ‘Fume’ Nelson, NZ 60
2009 Matua Valley Hawkes Bay, NZ 41
2009 Dog Point Marlborough, NZ 60
2008 Mount Riley Marlborough, NZ 41
2008 Nautilus Marlborough, NZ 57
2009 Villa Maria ‘Private Bin’ Marlborough, NZ 45
2009 Catalina Sounds Marlborough, NZ 50
2009 Cloudy Bay Marlborough, NZ 75
S A U V I G N O N B L A N C / S E M I L L O N
Medium bodied with fresh tropical fruits and aromas of grapefruit and lemon
with the Semillon component giving texture and length
2009 Pierro ‘LTC’ Semillon Sauvignon Blanc Margaret River, WA 69
2008 Stella Bella Semillon Sauvignon Blanc Margaret River, WA 47
2009 Vasse Felix Sauvignon Blanc Semillon Margaret River, WA 45
2009 Cape Mentelle Sauvignon Blanc Semillon Margaret River, WA 54
S E M I L L O N
Light-bodied and quite restrained when young with subtle citrus notes, becoming richer and
more honeyed/nutty with age - always refreshing with a steely spine of crisp acidity.
2008 Brokenwood Hunter Valley, NSW 50
2004 Mount Pleasant ‘Elizabeth’ Hunter Valley, NSW 39
2002 Tyrrell’s ‘Vat 1’ Hunter Valley, NSW 115
V I O G N I E R & M I S C . W H I T E S
From the rich and heady ‘fresh-picked’ apricot aromas of the Viognier to the pineapple and
fruit salad notes of Verdelho. These dry whites are exotically different.
2008 Sandalford Verdelho Margaret River, WA 48
2007 Coldstream Hills Viognier Yarra Valley, VIC 63
2007 Yalumba Viognier Eden Valley, SA 61
'vintages are subject to change'
C H A R D O N N A Y – A U S T R A L I A
The most complex of whites. No longer big and blowsy, modern Chardonnay is medium-full
bodied, rich and textural but defined with stonefruit, melon and cashew flavours,
cedary/nutty oak in support and often with hints of cream/butterscotch.
2005 Jimbour Station ‘Ludwig Leichhardt Reserve’ Granite Belt, QLD 57
2007 Granite Belt ‘Limited Edition’ by Sirromet Granite Belt, QLD 49
2006 Tyrrells ‘Vat 47’ Hunter Valley, NSW 111
2008 Clyde Park Geelong, VIC 65
2008 Kooyong ‘Clonale’ Mornington Peninsula, VIC 57
2007 Yabby Lake Mornington Peninsula, VIC 89
2005 Willow Creek ‘Cistercia’ Mornington Peninsula, VIC 110
2007 Toolangi Yarra Valley, VIC 62
2006 Wonga Estate Yarra Valley, VIC 75
2007 Freycinet Bicheno, TAS 85
2007 Pipers Brook Estate Pipers River, TAS 62
2008 Heggies Eden Valley, SA 62
2008 Mountadam ‘Estate’ Eden Valley, SA 72
2008 Red Knot by Shingleback McLaren Vale, SA 40
2007 Petaluma Piccadilly Valley, SA 109
2007 Hamelin Bay Margaret River, WA 60
2006 Voyager Margaret River, WA 85
2007 Devils Lair Margaret River, WA 92
2006 Leeuwin Estate ‘Art Series’ Margaret River, WA 179
2006 Pierro Margaret River, WA 142
C H A R D O N N A Y - N E W Z E A L A N D & I N T E R N A T I O N A L
Similar to the local styles but generally more restrained and often with tighter structure and
more defined acidity, tending towards linear more savoury notes on the French examples.
2007 Neudorf Nelson, NZ 69
2008 Craggy Range ‘Gimblett Gravels’ Hawkes Bay, NZ 80
2005 Kawarau Estate ‘Reserve’ CERTIFIED ORGANIC Central Otago, NZ 75
2007 Cloudy Bay Marlborough, NZ 95
2006 Kumeu River ‘Estate’ Kumeu, NZ 89
2007 Joseph Drouhin ‘Chablis’ Burgundy, FRA 81
R O S E
It’s no wonder the modern Rosé is surging back in popularity, given it’s bright fresh red fruit flavours
and lingering crisp, dry to off-dry finish. Rose has indeed ‘grown up’.
2008 Farr Rising ‘Saignee’ Geelong, VIC 55
2009 Turkey Flat Barossa Valley, SA 46
2009 Charles Melton ‘Rose of Virginia’ Barossa Valley, SA 49
2009 Rockford ‘Alicante Bouchet’ Barossa Valley, SA 50
2007 Chateau de Selle Coeur de Gran Domaines Ott Cotes de Provence, FRA 149
'vintages are subject to change'
P I N O T N O I R
Mysterious and elusive with fragrant cherry, plum and forest berry flavours, sweet spice, subtle
oak and silken tannins, with a gentle dry assertiveness. Lighter in colour but often with
understated power. Pinot is the most versatile food wine of all red varieties.
2008 Coldstream Hills Yarra Valley, VIC 70
2006 Wonga Estate Yarra Valley, VIC 85 2004 Carlei ‘Estate’ Yarra Valley, VIC 110
2008 Scotchmans Hill Geelong, VIC 71
2007 Farrside ‘By Farr’ Geelong, VIC 130
2007 Kooyong ‘Estate’ Mornington Peninsula, VIC 90
2006 Willow Creek ‘Benedictus’ Mornington Peninsula, VIC 115
2007 Paringa Estate Mornington Peninsula, VIC 149
2007 Yabby Lake Mornington Peninsula, VIC 155
2008 Stefano Lubiana ‘Primavera’ Granton, TAS 69
2006 Spring Vale Cranbrook, TAS 95
2007 Moorilla Derwent Valley, TAS 85
2008 Heemskerk Derwent Valley, TAS 120
2008 Nanny Goat Vineyard Central Otago, NZ 75
2007 Wild Earth Central Otago, NZ 99
2006 Gibbston Valley Central Otago, NZ 100
2007 Wither Hills Marlborough, NZ 85
2007 Cloudy Bay Marlborough, NZ 105
2008 Escarpment Martinborough, NZ 115
2007 Ata Rangi Martinborough, NZ 165
2006 Alana Estate ‘Le Coup’ Martinborough, NZ 165
S P I C Y B L E N D S
These wines all feature a spicy vibrancy that makes them ideal food wines. Often called
‘Rhone-blends’, some of these wines are as savoury as they are fruit-sweet whilst the
Viognier tames the raw power of Shiraz in the Shiraz-Viognier blends.
2006 Yering Station Shiraz Viognier Yarra Valley, VIC 49
2006 Sons of Eden ‘Zephyrus’ Shiraz Viognier Barossa Valley, SA 60
2006 Torbreck ‘Descendant’ Shiraz Viognier Barossa Valley, SA 205
2005 Torbreck ‘Run Rig’ Shiraz Viognier Barossa Valley, SA 269
2005 Wicks ‘Eminence’ Shiraz Cabernet Adelaide Hills, SA 115
2005 Glaetzer ‘Godolphin’ Shiraz Cabernet Barossa Valley, SA 105
2007 Henschke ‘Keyneton Estate’ Shiraz Cabernet Barossa Valley, SA 93
2006 Teusner ‘Avatar’ Shiraz Grenache Mataro Barossa Valley, SA 60
2006 Charles Melton ‘Nine Popes’ Grenache Shiraz Mataro Barossa Valley, SA 130
2007 Chateau Juliette ‘Tosca’ Grenache Shiraz Cotes du Rhone, FRA 75
2006 Paul Jaboulet Grenache Syrah Cotes du Rhone Villages Laudin, FRA 59
M E R L O T
Merlot boasts a smooth plum and blackberry richness with soft but persistent tannins and is
often blended to create intense, mouth-filling but elegant wines.
2006 Granite Belt ‘Limited Edition’ by Sirromet Granite Belt, QLD 51
2005 King River ‘Reserve’ King Valley, VIC 95
2007 Heggies Eden Valley, SA 60
2006 Elderton Barossa Valley, SA 61
2007 Kies ‘Monkey Nut Tree’ Barossa Valley, SA 65
2006 Katnook Coonawarra, SA 78
2006 Craggy Range ‘Gimblett Gravels’ Hawkes Bay, NZ 85
'vintages are subject to change'
C A B E R N E T S A U V I G N O N
Medium to full-bodied with a powerful structure and assertiveness. Boasting currants, black
fruits, mint and dark chocolate flavours with cedary oak and fine dusty tannins,
these wines provide a satisfying grip.
2006 Tahbilk Nagambie Lakes, VIC 49
2004 Domaine A ‘Stoney Vineyard’ Coal River Valley, TAS 69
2007 Penna Lane Clare Valley, SA 51
2004 Mitchell ‘Sevenhill Vineyard’ Clare Valley, SA 65
2004 Longview ‘Duncan Macgillvray Block 11’ Adelaide Hills, SA 169
2007 Red Knot by Shingleback McLaren Vale, SA 40
2008 Mitolo ‘Jester’ McLaren Vale, SA 59
2005 Shingleback ‘D Block’ McLaren Vale, SA 121
2007 Mitolo ‘Serpico’ McLaren Vale, SA 161
2006 Saltram ‘Mamre Brook’ Barossa Valley, SA 66
2005 Peter Lehman ‘Mentor’ Barossa Valley, SA 89
2006 Elderton Barossa Valley, SA 55
2007 Leconfield Coonawarra, SA 70
2006 Katnook Coonawarra, SA 78
2005 Orlando ‘St Hugo’ Coonawarra, SA 106 2005 Parker Estate ‘Terra Rossa’ Coonawarra, SA 87
2007 Bowen Estate Coonawarra, SA 58
2005 Zema Estate ‘Family Selection’ Coonawarra, SA 89
2006 Yalumba ‘The Menzies’ Coonawarra, SA 107
2004 Katnook ‘Odyssey’ Coonawarra, SA 185
2006 Balnaves ‘The Tally’ Coonawarra, SA 175
2006 Penfolds ‘Bin 407’ Regional, SA 110
2006 Penfolds ‘Bin 707’ Regional, SA 249
2007 Plantagenet Mount Barker, WA 80
2007 Howard Park ‘Leston’ Margaret River, WA 74
2007 Vasse Felix Margaret River, WA 75
2004 Leeuwin Estate ‘Art Series’ Margaret River, WA 119
2006 Moss Wood Margaret River, WA 210
C A B E R N E T B L E N D S
Cabernet blends similar to straight Cabernet but with the added complexity and richness of
the blended grapes such as Merlot, yet still retaining the regal structure that is Cabernet.
2006 Hollick Cabernet Merlot Coonawarra, SA 44
2007 Wynns Cabernet Shiraz Merlot Coonawarra, SA 41
2007 Shotfire ‘Quartage’ Cab Franc Malbec Merlot Petit Verdot Barossa Valley, SA 53
2007 Rusden ‘Ripper Creek’ Cabernet Shiraz Barossa Valley, SA 69
2008 Wirra Wirra ‘Church Block’ Cab Shiraz Merlot McLaren Vale, SA 45
2006 Joseph ‘Moda’ Cab Merlot Clarendon, SA 125
2005 Yalumba ‘The Signature’ Shiraz Cabernet Regional, SA 105
2006 Penfolds ‘Bin 389’ Cabernet Shiraz Regional, SA 120 2005 False Cape Cabernet Merlot Kangaroo Island, SA 42
2004 Leeuwin Estate ‘Prelude’ Cabernet Merlot Margaret River, WA 63
2007 Vasse Felix Cabernet Merlot Margaret River, WA 50
2007 Cape Mentelle ‘Trinders’ Cabernet Merlot Margaret River, WA 69
2006 Pierro ‘LTCf’ Cabernet Merlot Margaret River, WA 80
2004 Voyager Estate Cabernet Merlot Margaret River, WA 125
2005 Puriri Hills ‘Estate’ Carmenere Cab Franc Cab Malbec Clevedon, NZ 118
2007 Craggy Range ‘Sophia’ Merlot Cab Franc Hawkes Bay, NZ 145
2005 Newton ‘The Puzzle’ Cab Sauv Merlot Cab Franc Napa Valley, USA 175
'vintages are subject to change'
SHIRAZ
Australia and more specifically South Australia has adopted Shiraz as our own. South Australia is the largest wine producing state of Australia where the majority of grape growing regions lie in warm areas and ideally suited to producing full bodied Shiraz. Therefore a notable portion of our wine list is dedicated to this wonderful variety. So if big, rich and ‘ballsey’ is your preference then look no further than regions such as the Barossa Valley, McLaren Vale or the Hunter Valley NSW for significant richness, intensity and power to which there is no better partner than red meat.
2007 Jimbour ‘Ludwig Leichhardt Reserve’ Darling Downs, QLD 59
2007 Tyrrell’s ‘Stevens’ Hunter Valley, NSW 75
2005 McWilliams Mount Pleasant ‘Rosehill ’ Hunter Valley, NSW 69
2006 Tulloch ‘Pokolbin Dry Red’ Hunter Valley, NSW 59
2007 Pikes ‘Eastside’ Clare Valley, SA 61
2001 Mitchell ‘McNicol’ Clare Valley, SA 90
2006 Tim Adams ‘The Aberfeldy’ Clare Valley, SA 110
2007 Torbreck ‘The Struie’ BarossaEden, SA 93
2008 Torbreck ‘Woodcutters’ Barossa Valley, SA 48
2008 First Drop ‘Mothers Milk’ Barossa Valley, SA 55
2007 Cimicky ‘Trumps’ Barossa Valley, SA 42
2008 Pepperjack Barossa Valley, SA 51
2004 Peter Lehmann ‘Eight Songs’ Barossa Valley, SA 89
2006 Penfolds ‘Bin 28’ Barossa Valley, SA 69
2007 Two Hands ‘Bella’s Garden’ Barossa Valley, SA 123
2005 Rockbare ‘ Barossa Babe’ Barossa Valley, SA 81
2005 Saltram ‘No 1’ Barossa Valley, SA 164
2007 Chris Ringland Barossa Valley, SA 65 2007 Rockford ‘Basket Press’ Barossa Valley, SA 159
2006 Rusden ‘Black Guts’ Barossa Valley, SA 169 2006 St. Hallett ‘Old Block’ Barossa Valley, SA 149
2005 Yalumba ‘The Octavius’ Barossa Valley, SA 185
2005 Elderton ‘Command’ Barossa Valley, SA 162
2007 Hobbs ‘Gregor’ Barossa Ranges, SA 190
2007 d’Arenberg ‘Footbolt’ McLaren Vale, SA 48
2006 Shingleback McLaren Vale, SA 59
2007 Coriole McLaren Vale, SA 69
2006 Oliver’s ‘Taranga Vineyards’ McLaren Vale, SA 62
2007 Wirra Wirra ‘Woodhenge’ McLaren Vale, SA 70
2004 Kay Brother’s Amery Vineyard ‘Hillside’ McLaren Vale, SA 86
2008 Gemtree ‘Uncut’ McLaren Vale, SA 55
2007 Battle of Bosworth ‘White Boar’ McLaren Vale, SA 105
2006 d’Arenberg ‘The Dead Arm’ McLaren Vale, SA 135
2005 Penfolds ‘St Henri’ Regional, SA 155
If finesse, elegance, floral, white pepper spice is your preference then the cooler climate styles
such as the Adelaide Hills, Margaret River, Yarra Valley, Geelong and the famed Heathcote
Regions will go down a treat.
2005 Katnook ‘Prodigy’ Coonawarra, SA 160
2004 Zema Estate ‘Family Selection’ Coonawarra, SA 95
2007 Penfolds ‘Bin 128’ Coonawarra, SA 75
2005 Longview ‘Block 3’ Adelaide Hills, SA 149
2006 Cornelius by Scotchmans Hill Bellarine Peninsular, VIC 85
2006 Heathcote ‘Mail Coach’ Heathcote, VIC 69
2006 Vinea Marson Heathcote, VIC 94
2006 Wonga Estate ‘Heathcote’ Heathcote, VIC 150
2005 Hanging Rock Heathcote, VIC 130
2007 Best’s ‘Bin 1’ Great Western, VIC 61
2007 Clyde Park Geelong, VIC 65
2005 Bannockburn Geelong, VIC 109
2003 Alkoomi ‘Jarrah’ Frankland River, WA 99
2006 Leeuwin Estate ‘Siblings’ Margaret River, WA 52
2005 Sandalford Margaret River, WA 69
'vintages are subject to change'
T H E O D D B U N C H
From the sweet/savoury cherry aromas of the Sangiovese to the ‘tar and roses’ Barolo. The
massive black fruits of the Zinfandels and finally the violet/blackberry notes of the Petit Verdot. These are indeed the ‘ODD BUNCH’, and make for some truly
interesting drinking experiences.
2008 Pizzini Sangiovese King Valley, VIC 60
2002 Eighteen Forty Seven Petit Verdot Barossa Valley, SA 84
2006 Cape Mentelle Zinfandel Margaret River, WA 115
2004 Peel Estate Zinfandel Baldivis, WA 125
2007 Tar & Roses Tempranillo Heathcote, VIC 52
2006 Tim Adams ‘Reserve’ Tempranillo Clare Valley, SA 79
2006 Terrazas ‘Reserva’ Malbec Mendoza, Argentina 71
2003 Patrizi Barolo Farigliano, Italy 135
DESSERT WINE (by the bottle)
2009 Two Hands ‘Brilliant Disguise’ Moscato 500 ml Barossa Valley, SA 37
2007 De Bortoli ‘Noble One’ Botrytis Semillon 750 ml Yarra Valley, VIC 135
2005 Le Tertre Du Lys D’or Sauterne 750 ml Sauternes, FRA 169
2006 Hobbs Viognier 375 ml Barossa Valley, SA 99
2006 Mitchell Noble Semillon 375 ml Clare Valley, SA 39
2008 Hollick ‘The Nectar’ Botrytis Semillon 375 ml Coonawarra, SA 51
2006 Tillbrook Est ‘Reserve’ Late Harvest PG 375 ml Adelaide Hills, SA 46
2007 Frogmore Creek Iced Riesling 375 ml Coal River Valley, TAS 47
2008 Ata Rangi ‘Kahu’ Botrytis Riesling 375 ml Martinborough, NZ 90
2005 Woodstock Vintage Fortified Shiraz 375 ml McLaren Vale, SA 49
FORTIFIEDS (by the bottle)
Penfolds Great Grandfather Rare Old Liqueur Port 750 ml 369
Penfolds Grandfather Fine Old Liqueur Port 750 ml 160
Galway Pipe Fine Old Tawny Port 750 ml 80
Dutschke 22 yo Tawny Port 375 ml 92
Dutschke Muscat 375 ml 60
Dutschke Tokay 375 ml 60
LIQUEURS
Cloud No 9 (Vodka Liquor) 7.00
Frangelico 6.50
Amaretto 6.50
Suntory Midori – Melon, Banana, Strawberry & Mango 6.50
Malibu 6.50
Galliano 6.50
Sambuca 6.50
Baileys 6.50
Grand Marnier 6.50
Dom Benedictine 6.50
Chambord 6.50
Ouzo 5.50
Drambuie 6.50
Kahlua 6.50
Tia Maria 6.50
Lochan Ora 6.50
Cointreau 6.50
Chartreuse – Green, Yellow 6.50
BEERS
PREMIUM BOUTIQUE
Knappstein Lager 7.50
Pepperjack Ale 7.50
Little Creatures Pilsner 7.50 Matilda Bay ‘Beez Neez’ Honeyed Wheat beer 7.50
Matilda Bay ‘Fat Yak’ Pale Ale 7.50
2008 Crown Lager ‘Ambassador’ (750 ml) 79.00
PREMIUM IMPORTED
Beck’s of Germany 7.50
Heineken of Holland 7.50
Corona of Mexico 7.50
Asahi of Japan 7.50
Peroni of Italy 7.50
Peroni ‘Leggera’ of Italy 7.00
Kronenberg ‘1664’ of France 7.50
Stella Artois of Belgium 7.50
Guinness of Ireland 9.00
FULL STRENGTH
Coopers – Pale & Sparkling 6.50
Blue Tongue 6.50
Boag’s Premium 6.50
Cascade Premium 6.50
Crown Lager 6.50
Pure Blonde 6.50
Tooheys Extra Dry 6.00
Hahn Super Dry 6.00
Hahn Premium 6.00
Victoria Bitter 6.00
XXXX Bittter 6.00
MID-STRENGTH
XXXX Gold 5.00
Carlton Mid-Strength 5.00
Crown Gold 5.90
LIGHT
Boag’s Premium Light 5.90
Cascade Premium Light 5.90
Hahn Light 5.00
CIDER
Mercury Genuine Draught (Alcoholic Cider) 6.00
SPIRITS
VODKA
Finlandia (House Pour) 6.00
Belvedere 8.00
Ciroc 9.00
Grey Goose 9.00
Zubrowka Bison Grass 9.00
GIN
Gordons (House Pour) 6.00
Tanqueray 6.50
Bombay 6.50
Tanqueray 10 10.50
WHISKEY
Johnnie Walker – Red (House Pour) 6.00
Jameson 6.50
Canadian Club 6.50
Johnnie Walker – Black 7.00
Dimple 15 y.o. 8.00
Chivas Regal 12 y.o. 8.00
Dalwhinnie 15 y.o. 10.00
The Balvenie 12 y.o. 10.00
The Macallan 12 y.o. 10.00
Lagavulin 16 y.o. 12.50
Glenfiddich 12 y.o. 12.50
Johnnie Walker – Green 12.50
Johnnie Walker – Gold 22.50
Johnnie Walker – Blue 30.00
RUM
Bundaberg Rum UP (House Pour) 6.00
Bacardi 6.00
Mount Gay 6.50
Bacardi Oro 6.50
Havana Club Silver 7.00
BOURBON/TENNESSEE WHISKEY
Jim Beam (House Pour) 6.50
Southern Comfort 6.00
Jack Daniels 6.50
Wild Turkey 6.50
Makers Mark 8.00
Gentleman Jack 8.00
Bookers 10.00
TEQUILA
Jose Cuervo 6.50
Don Julio – Blanco 10.00
Don Julio – Reposado 12.00
Don Julio – Anejo 14.00
APERITIF
Pimm’s 6.50
Pernod 6.50
Aperol 6.50
Campari 6.50
COCKTAILS
A selection of twisted classic cocktails made using only the finest spirits and liqueurs, to accompany and enhance your dining experience from beginning to end.
Aperitifs
Negroni - $15
A slow stirred blend of Gordons Gin, Carpano Antica, Campari and a splash of Aperol to soften, garnished with flamed orange rind to create a perfect pre dinner drink that will prepare your taste buds for the evening ahead.
Raspberry Bellini - $15
Set the stage for a great night out with a sweet, bubbly mix of smashed raspberries, chambord and sparkling white wine.
Champagne Cocktail - $22
This classic French aperitif combines the rich orange flavours of Grand Marnier with only their best brut champagne and a dash of Angostura bitters.
The Main Course
Cosmopolitan - $15
A 1970s cocktail whose popularity has burst back into life. A stunning combination of vodka, Cointreau, cranberry juice and fresh lime create a bright, feminine cocktail with a crisp, clean finish.
Martini - $16
Stirred not shaken, the only way to appreciate this age-old gin based cocktail with a splash of Italian vermouth to leave a super crisp finish. If this is not quite your style why not try a vodka martini with a twist, or perhaps something just a little dirty.
Raspberry Moscow Mule - $15
This refreshing yet punchy drink combines the robust flavours of Finlandia vodka with a twist of lime and topping of Australian ginger beer, modernised with the addition of fresh muddled raspberries.
Dessert
Espresso 43 - $16
Italian espresso, Kahlua, Spain’s fragrant Licor 43 and a hint of cinnamon garnished with roasted coffee beans, makes the perfect accompaniment for one of our decadent desserts or a contempory alternative to a naked espresso.
Cognac D’Alexandra - $15
For a traditional nightcap no one should go past our twisted Brandy Alexander. Courvoisier VSOP, Massenez crème de cacao, with a dash of double cream and a sprinkle of nutmeg, makes every sip feel a little like Christmas.
MOCKTAILS (non alcoholic)
$7.00
Summer Temple (Lemon-lime soda, ginger ale, grenadine, mint) (b)
Char Blend (Fresh strawberries, fresh orange, pineapple juice, cranberry juice, lime) (bl)
